Small orders feed 8 to 10, Large orders feed 18 to 20
Homemade Tuscan meatballs in our ragu, marinara, or spicy Fra Diavolo sauce. Order of 12 - $30.00, Order of 24 - $52.00
Italian sausage sautéed with red and green peppers, onions, tomatoes and Italian herbs, tossed with rigatoni. Small $55.00, Large $90.00
Pasta sheets layered with ground beef, ricotta and mozzarella cheeses, baked in our homemade ragu. Small $70.00, Large $120.00
Tender chicken sautéed with portabello mushrooms in a Marsala and light cream sauce, served with a side of angel hair. Small $75.00, Large $135.00
crispy breaded chicken breast baked in our homemade marinara with mozzarella cheese, served with a side of spaghetti. Small $75.00, Large $135.00
Chicken breast sautéed with artichoke hearts, sun-dried tomatoes, roasted red peppers and Kalamata olives in a lemon and white wine butter sauce, served with a side of angel hair. Small $80.00, Large $145.00
Grilled salmon with artichoke hearts, sun dried tomatoes roasted red peppers in a lemon and white wine butter sauce served with a side of fettuccine. Small $95.00, Large $175.00
Pasta sheets layered with fresh spinach, portabella mushrooms, zucchini, ricotta, mozzarella and marinara. Small $45.00, Large $80.00
Fettuccine pasta topped in our homemade Alfredo cream sauce, scallions and Romano cheese. Small $60.00, Large $105.00
Thin sliced battered eggplant stuffed with a garlic ricotta blend, baked and topped with mozzarella, and served with a side of spaghetti. Small $55.00, Large $95.00
Our homemade tomato cream sauce spiked with vodka and caramelized garlic, tossed with penne pasta and garnished with basil and Romano cheese. Small $60.00, Large $105.00
Ziti mixed with marinara and ricotta cheese, baked and then topped with mozzarella. Small $60.00, Large $105.00
Romaine and mixed field greens, with tomatoes with Creamy Garlic or Italian Vinaigrette dressing. Small $25.00, Large $45.00
Fresh chopped Romaine with homemade croutons in our own creamy Caesar dressing. Small $25.00, Large $45.00
Seasonal greens with fresh hearts of palm, artichoke hearts, tomatoes, pepperoncinis, olives and red onion, topped with our homemade Greek dressing and Feta cheese. Small $35.00, Large $65.00
Baby spinach with dried cranberries, toasted almonds, and goat cheese with truffle vinaigrette dressing. Small $35.00, Large $65.00
Vegetables sautéed olive oil and garlic. Small $40.00, Large $70.00
One dozen $24.00, Two Dozen $40.00
Small $32.00, Large $48.00
Serves 12 to 14
Reserve a table
Call us at (321)757-7220 to reserve a table!