Shrimp Louis Cocktail $11

Chilled Jumbo shrimp with our creamy Louis sauce.

Pan Seared Sea Scallops$16

In a citrus Chardonnay butter reduction.

Brooke’s Bruschetta$12

Chopped fresh tomato, sun-dried tomato, red onion & basil drizzled with aged balsamic and goat cheese.

Honoria’s Bruschetta$12

Smoked garlic ricotta on Italian crostini with mushrooms, arugula, goat cheese and drizzle of truffle vinaigrette.

Isak’s Lasagna Bites$10

Lasagna wedges, breaded and flash fried and served on our marinara with basil.

Mussels or Clams Ala Kendall$10

With your choice of Chardonnay butter, Marinara or Fra Diablo sauce.

Calamari$12

Fresh and delicious, flash fried either traditional or spicy with chopped pepperoncini.

Mozzarella Caprese$12

Beefsteak tomato with fresh mozzarella, capers, basil and aged balsamic.

Pasta Fagioli$8

With cannellini beans, ditalini pasta, tomato, onion and bacon

Meat Stromboli$12

Pepperoni, Italian sausage, ground sirloin and ham, wrapped in a crisp tortilla and baked with mozzarella and ricotta, served with marinara.

Chicken Stromboli$12

Chicken breast, onion, mushrooms, ricotta and mozzarella wrapped in a crisp tortilla, baked and served with marinara.

Minestrone $5 (Sm.) $7 (Lg.)

Fresh veggies, pork, barley and potatoes

Pasta Fagioli$7

with onions, bacon, cannellini beans, ditalini pasta and tomato

Caesar$10

Romaine, herbed croutons and parmesan tossed in creamy Caesar dressing. (Add Anchovies for $1.00)

Mediterranean $12

Mixed greens, hearts of palms, red onion, olives, artichoke hearts, tomatoes and feta cheese with our creamy Greek dressing.

Spinach Salad$12

Baby spinach, sundried cranberries, toasted almonds and goat cheese with white truffle vinaigrette.

Honey Buffalo Chicken Salad$14

Fried chicken tenders tossed in honey buffalo sauce with lettuce, tomato, onion with creamy garlic/blue cheese dressing.

Local Beet$13

Arugula with roasted beets, walnuts, goat cheese tossed in truffle vinaigrette

We sell our dressing by the pint. Choose from Creamy Garlic Salad Dressing, Mediterranean or Caesar $8.00 / pint

Original flatbread$12

Choose three toppings

Margarita flatbread$13

Tomato, garlic, fresh mozzarella and basil

Pear and Goat Cheese Flatbread$14

Pear, arugula, carmelized onion, goat cheese and truffle oil

Chicken Acropolis $15 / $18

Chicken breast with artichoke hearts, roasted red peppers and sundried tomatoes in lemon garlic butter over angel hair. Sub veal, shrimp, salmon or tuna ($18)

Chicken or Veal Parmesan$15 (Chicken) / $17 (Veal)

Topped with marinara and mozzarella cheese baked and served over spaghetti.

Chicken Ala Vincent$15

Blackened chicken breast in a pistachio pesto cream sauce served with sundried tomatoes over penne pasta.

Homemade Lasagna$14

Pasta layered with ricotta, ground sirloin and mozzarella baked in homemade ragu.

Penne Ala Vodka$14

Penne tossed in our creamy tomato, vodka sauce with basil

Eggplant Rollatini$15

Thin sliced and battered eggplant stuffed with a ricotta blend, baked with mozzarella atop spaghetti.

Baked Mini Combo$15

Ravioli, eggplant rollatini, manicotti and rigatoni in a marinara sauce blanketed with mozzarella and baked.

Penne Basillico$12

Mushrooms, broccoli, tomato, spinach and sautéed garlic and oil tossed with penne pasta and topped with fresh basil.

Scampi A'la Gina $18

Jumbo shrimp sautéed with garlic, capers, spinach, basil and scallions, in a lemon white wine butter served over angel hair.

Chicken or Veal MarsalaChicken $15, Veal $17

Sautéed with a mushroom, marsala demi glaze with a touch of cream on angel hair.

Spaghetti$12

With your choice of marinara or ragu ($12) add meatballs, Italian sausage or meat sauce ($3) add mozzarella ($1)